Sausage Pockets
By: Amanda Campbell
Updated: February 2, 2011
Ingredients: German link sausage(I like hot and spicy) yellow and zucchini squash, onion, potatoes olive oil, salt, pepper, heavy duty foil
Recipe: Preheat your grill or oven to 350 degrees.Cut the sausage and vegetables into bite sized pieces. Make foil-sized pockets. Place the sausage and vegetables in the foil pockets and drizzle with olive oil. Sprinkle with salt and pepper. Fold up the foil pockets and place in the oven or on the grill for 40 minutes. Serve the individual pockets in the foil. Yummy.
Recipe: Preheat your grill or oven to 350 degrees.Cut the sausage and vegetables into bite sized pieces. Make foil-sized pockets. Place the sausage and vegetables in the foil pockets and drizzle with olive oil. Sprinkle with salt and pepper. Fold up the foil pockets and place in the oven or on the grill for 40 minutes. Serve the individual pockets in the foil. Yummy.
