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Hot Wings

By: Amanda Campbell
Updated: January 21, 2011
12- 14 chicken wings and drumsticks, small.
12 oz Frank's Hot Sauce
3 oz melted butter
2 quarts peanut oil

Heat peanut oil to 350 degrees Fahrenheit.
Fry chicken for 12-15 minutes until golden Meanwhile, Whisk hot sauce with melted butter until combined.
Toss wings from fryer into hot sauce and serve.

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